CATERING TRAYS

CAMPANELLE WITH POMODORO SAUCE ($55/$120) 

CAMPANELLE WITH BROCCOLI RABE, GARLIC AND OLIVE OIL ($80/$130) 

CAMPANELLE WITH LA MOLISANA SAUSAGE & BROCCOLI RABE ($85/$150) 

PENNE OR RIGATONI ALLA VODKA ($55/$100)

ROMA HOUSE MADE ITALIAN MEATBALLS ($90/$150)

LA MOLISANA SAUSAGE & PEPPERS ($70/$130) 

EGGPLANT PARMIGIANA ($65/$120)

CREAMY POLENTA SAUSAGE FRA’DIAVOLO ($80/$160)

CHICKEN PARMIGIANA ($80/$160)

CHICKEN FLORENTINE ($80/$160)

CHICKEN FRANCAISE ($80/$160)

CHICKEN ROLLATINI OVER PARPADELLE (12PCS - $144) (24 PCS - $288)

VEAL MILANESE (12PCS - $150) (24 PCS - $280)

VEAL PARMIGIANA (12PCS - $150) (24 PCS - $280)

STUFFED SHRIMP – NOT COOKED - (MARKET PRICE) 

BAKED STUFFED SOLE - Prepared, Not Cooked (MARKET PRICE)

RED ROASTED POTATOES ($55/$90)

MASHED POTATO ($60/$90)

BROCCOLI RABE & LA MOLISANA SAUSAGE ($80/$150)

LONG HOT PEPPERS W/ MARINARA SAUCE ($65/$100)

GRILLED VEGETABLE MEDLEY ($60/$100)

SEASONAL SAUTEED MIXED VEGETABLES ($50/$100)

ARUGULA SALAD ($45/$70)

ITALIAN CHOPPED SALAD ($65/$130)

ROMA HOUSE SALAD ($45/$90)